The farmers of the entity are producers of raw materials that are marketed through intermediaries and face a recurring problem such as low prices
Nayarit has a territorial extension of 27,857 km², which represents 1.4% of the national territory. It has a population of 1.2 million inhabitants, of which 31% live in the rural sector and 69% in urban areas.
The state is recognized for its predominantly warm sub-humid climate. The average annual temperature is 25°C, with an average maximum of 35°C in May and June, and a minimum of 12°C in January. The average rainfall is 1,100 mm per year and occurs during the months of May to September.
These weather conditions allow it to have a productive agricultural vocation and for the tourism sector.
Nayarit participates with 0.7% of the national GDP, of which 72% was for the tertiary sector and 7% for the primary sector.
The main crops in agricultural activity are beans with 58,000 ha, sorghum 51,000 ha, corn 30,000 ha, sugar cane 33,000 ha and mango 27,000 ha; however, a great diversity of crops is established with smaller surfaces: tobacco, avocado, rice, soursop, pineapple, coffee, jackfruit, jicama, watermelon, among others.
In the livestock activity there is an approximate inventory of 681,000 head of cattle, 65,000 pigs, 109,000 goats and 7 million birds.
Its coasts comprise more than 300 km, where various species are captured and aquaculture activities are also carried out for the production of shrimp that position the state as one of the main ones in the country.
In addition, its tourist offer through the Riviera Nayarit brand has allowed it to consolidate itself as one of the most attractive destinations in Mexico.
The Riviera Nayarit is a coastal corridor that extends along the municipalities of Bahía de Banderas, Compostela and San Blas. It has natural and cultural resources among which you can take advantage of 23 beach destinations, nature and wildlife tourism, cultural tourism, cruises and fishing.
In this context, Nayarit farmers are producers of raw materials that are marketed through intermediaries and face recurring problems: low prices, late payment, fraud, to name a few.
It is necessary to give added value to their crops, maximize the efficiency of production processes, responsible use of natural resources, social responsibility, modernization and expansion of the installed capacity of their productive assets, as well as having financial services that complement their investment requirements favoring the diversification of their productive networks.
The Trusts Established in Relation to Agriculture (FIRA), are a recognized ally for producers and entrepreneurs in the growth of their productive projects, through banking financial and technological solutions are provided to solve the various needs that they present in the development of their productive activities in order to increase their profitability, achieve their modernization and align with international market trends, with the support of FIRA they will continue to promote the agri-food and rural sector.