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Take note of these addresses where you can enjoy a good table without having to scratch your pocket
The novelties in the gastronomic panorama are constant. And in ‘Cata Mayor’ we try not to lose almost any. From our visits in recent weeks, this is the selection we have made with good restaurants you should try before the end of may.
You have to disembark early at the bar of this unique place in the Putxet i el Farró neighborhood (Saragossa, 86), since at 2:00 p.m. you may have to wait for a table. And it is that we are before a center of pilgrimage and habitat of the people of the neighborhood of incalculable value. Why? We explain it to you in these Bodega Josefa chronicles.
When you enter this beautiful tubular-shaped bar-restaurant on Calle de Mallorca, 344, you are greeted by a classic bar and a poster of its —also— well-known sandwiches, which you will have to try one day, because it looks like it would be there. But, to which we are going: go to the charming couple that runs it, say that one to eat (that pleasure) and sit in the dining room in the back. Cozy is the word that comes to mind right now. Here you have the Can Massana menu.
The kitchen successor of this historic eating house of Camp de l’Arpa (La Nació, 67) brings freshness after passing through a hotel school. He has a generous bar, where you can spend a long time without problems, whether or not you are waiting; and a dining room where you can comfortably use a spoon, knife and fork. And share a table, not a tablecloth (because they are individual, as is appropriate in these cases). And enjoy once they kindly plant the bottle of wine and soda (or whatever you want to accompany the agape with) on the table. Here we explain what the dishes are lunch menu, which costs 12 eurosfrom La Cuina del Papi.