Wednesday, January 20


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Lemon asparagus risotto is the perfect warm weather comfort food

Our team is dedicated to finding and telling you more about the products and deals we love. If you love them too and decide to purchase through the links below, we may receive a commission. Pricing and availability are subject to change.Welcome to Best Bites, a video series that aims to satisfy your never-ending craving for food content through quick, beautiful videos for the at-home foodie.Although it’s a one-pan dish, risotto is not exactly easy to make. It’s all in the stirring: Stir too much and the rice will become airy and sticky, but stir too little and it will burn at the bottom of the pan.The trick is to stir often, yet not enough to tire your arm. Do that and you’ll get that just-right creaminess that’s expected of the iconic rice dish. Here’s exactly how to make...